How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Turnips With Roasted Garlic?

You need 7 ingredients. The key ingredients include: 1 12 lbs turnips, peeled, 2 tablespoons milk (optional), 1 bartlett pear, ¼ teaspoon salt (optional), and more.

Is Mashed Turnips With Roasted Garlic suitable as general?

Yes, Mashed Turnips With Roasted Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed Turnips With Roasted Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Turnips With Roasted Garlic Recipe

Name: Mashed Turnips With Roasted Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs turnips, peeled; 2 tablespoons milk (optional); 1 bartlett pear; ¼ teaspoon salt (optional); 4 garlic cloves, roasted and peeled; pepper, to taste; 1 tablespoon margarine

Mashed Turnips With Roasted Garlic – a delicious recipe with milk, bartlett, salt, garlic, pepper, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 12 lbs turnips, peeled
2 tablespoons milk (optional)
1 bartlett pear
¼ teaspoon salt (optional)
4 garlic cloves, roasted and peeled
pepper, to taste
1 tablespoon margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
General

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Mashed Turnips With Roasted Garlic

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