Fill You up Tuna Noodle Casserole Recipe

Name: Fill You up Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces extra wide egg noodles; 3 (6 ounce) cans light chunk tuna in water (drained); 1 (20 ounce) can cream of mushroom soup, or; 1 (10 ounce) can cream of mushroom soup; 2 cups frozen peas; 16 ounces mild cheddar cheese; 1 cup milk; ½ teaspoon salt; ½ teaspoon pepper; 1 teaspoon garlic powder; 2 cups French-fried onions, cheddar flavor

Servings: persons

16 ounces extra wide egg noodles
3 (6 ounce) cans light chunk tuna in water (drained)
1 (20 ounce) can cream of mushroom soup, or
1 (10 ounce) can cream of mushroom soup
2 cups frozen peas
16 ounces mild cheddar cheese
1 cup milk
½ teaspoon salt
½ teaspoon pepper
1 teaspoon garlic powder
2 cups French-fried onions, cheddar flavor

1
1. preheat oven to 350 degrees.
2
2.
3
Spray bottom and sides of a 9x13 pan with no stick cooking sparay.
4
3. cook egg noodles according to package directions.
5
4.
6
In a large bowl mix cream of mushroom soup, milk, peas, 8oz of cheese, salt, pepper, garlic powder, and 1 cup of french fried onions.
7
5. add tuna and noodles.
8
6.
9
Put mixture in 9x13 pan, top with remaining cheese, cover with foil and bake for 30 minutes.
10
7.
11
Remove foil, top with 1 cup french fried onions and bake for additional 15 minutes.

1338

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 16 ounces extra wide egg noodles, 3 (6 ounce) cans light chunk tuna in water (drained), 1 (20 ounce) can cream of mushroom soup, or, 1 (10 ounce) can cream of mushroom soup, and more.

Yes, Fill You up Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fill You up Tuna Noodle Casserole

How did you like this recipe?

Frequently Asked Questions