How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Filipino Bolognese Sauce?

You need 10 ingredients. The key ingredients include: 1 lb 90% lean ground beef, 1 green pepper, chopped into small pieces, 1 onion, chopped, 1 (26 ounce) jar of ragu traditional spaghetti sauce, and more.

Is Filipino Bolognese Sauce suitable as meat & poultry?

Yes, Filipino Bolognese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Filipino Bolognese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Filipino Bolognese Sauce Recipe

Name: Filipino Bolognese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb 90% lean ground beef; 1 green pepper, chopped into small pieces; 1 onion, chopped; 1 (26 ounce) jar of ragu traditional spaghetti sauce; 1 tablespoon sugar; 1/2 teaspoon dried basil; 1/2 teaspoon dried thyme; 1/2 teaspoon dried oregano; 1 (4 1/2 ounce) can chopped mushrooms (optional); 2 tablespoons olive oil

Filipino Bolognese Sauce

Eats Now Editorial Team · 395 kcal · Meat & Poultry

Filipino Bolognese Sauce – a delicious recipe with ground beef, green pepper, onion, sugar, dried basil, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Filipino Bolognese Sauce

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