How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Filipino Adobo?

You need 8 ingredients. The key ingredients include: 2 lbs (.9 kg). chicken, cut into serving-size pieces, 6 tbsp (90 ml) red cane vinegar, 6 tbsp (90 ml) soy sauce, 3 tbsp (45 ml) minced garlic, and more.

Is Filipino Adobo suitable as general?

Yes, Filipino Adobo falls under the General category and is a great choice for this type of meal.

How do I store leftover Filipino Adobo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Filipino Adobo Recipe

Name: Filipino Adobo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs (.9 kg). chicken, cut into serving-size pieces; 6 tbsp (90 ml) red cane vinegar; 6 tbsp (90 ml) soy sauce; 3 tbsp (45 ml) minced garlic; 1 tbsp (15 ml) butter; 1 tsp (5 ml). whole peppercorns; 1 tsp (5 ml). brown sugar; a piece of laurel leaf

Filipino Adobo – a delicious recipe with red cane vinegar, soy sauce, garlic, butter, peppercorns, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs (.9 kg). chicken, cut into serving-size pieces
6 tbsp (90 ml) red cane vinegar
6 tbsp (90 ml) soy sauce
3 tbsp (45 ml) minced garlic
1 tbsp (15 ml) butter
1 tsp (5 ml). whole peppercorns
1 tsp (5 ml). brown sugar
a piece of laurel leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
General

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