Filet Steaks With Mushrooms And Wine Sauce Recipe

Name: Filet Steaks With Mushrooms And Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. fresh mushrooms, quartered; 2 Tbsp. butter; 1 Tbsp.oil; 2 Tbsp. minced onion; 1/4 tsp. salt; pinch of pepper; 2 Tbsp. butter; 6 Filet Mignon, cut 1 inch thick, wrapped in bacon; 1 Tbsp. oil; 2 Tbsp. minced parsley; 1/2 c. beef stock; 1 Tbsp. tomato paste; 1/4 c. red wine; 1/2 Tbsp. cornstarch

Servings: persons

1/2 lb. fresh mushrooms, quartered
2 Tbsp. butter
1 Tbsp.oil
2 Tbsp. minced onion
1/4 tsp. salt
pinch of pepper
2 Tbsp. butter
6 Filet Mignon, cut 1 inch thick, wrapped in bacon
1 Tbsp. oil
2 Tbsp. minced parsley
1/2 c. beef stock
1 Tbsp. tomato paste
1/4 c. red wine
1/2 Tbsp. cornstarch

1
["Saute", "mushrooms", "in hot butter and oil for 5 minutes to brown lightly.", "Stir", "in onions and cook slowly for 2 minutes. Season and", "set", "aside.", "Place other oil and butter in skillet and set over moderately high heat. After butter foam subsides, brown steaks", "for", "3", "to 4 minutes on each side.", "Immediately remove from heat. Discard bacon. Season with salt and pepper. Place", "on warm platter.", "Pour fat from skillet.", "Stir in stock and tomato paste.", "Boil rapidly until liquid is reduced to 2 to 3 tablespoons.", "Add", "wine", "and", "cornstarch", "and parsley.", "Boil rapidly", "for", "a", "minute to evaporate alcohol and thicken sauce. Add", "mushrooms", "and", "simmer", "for", "1", "minute.", "Spread", "sauce and mushrooms over steak and serve.", "Yield: 6 servings."]

1194

kcal

Calories

103

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 lb. fresh mushrooms, quartered, 2 Tbsp. butter, 1 Tbsp.oil, 2 Tbsp. minced onion, and more.

Yes, Filet Steaks With Mushrooms And Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Filet Steaks With Mushrooms And Wine Sauce

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