Try this homemade Filet Mignon With Lemon Asparagus recipe the whole family will love. Made with beef tenderloin, salt, paprika and ground black pepper.…
This Filet Mignon With Lemon Asparagus relies on simple, everyday ingredients such as salt, hot smoked paprika, asparagus spears and fresh lemon juice. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026