How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig, Prosciutto, And Arugula Bruschetta?

You need 6 ingredients. The key ingredients include: 8 slices baguette, 3/4 inch thick, cut on the diagonal, 4 slices prosciutto di Parma, 1/2 cup baby arugula leaf, 4 figs, stem ends removed, each cut into 4 slices, and more.

Is Fig, Prosciutto, And Arugula Bruschetta suitable as snacks & appetizers?

Yes, Fig, Prosciutto, And Arugula Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fig, Prosciutto, And Arugula Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fig, Prosciutto, And Arugula Bruschetta Recipe

Name: Fig, Prosciutto, And Arugula Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices baguette, 3/4 inch thick, cut on the diagonal; 4 slices prosciutto di Parma; 1/2 cup baby arugula leaf; 4 figs, stem ends removed, each cut into 4 slices; extra virgin olive oil; aged balsamic vinegar (Aceto Balsamico)

Try this homemade Fig, Prosciutto, And Arugula Bruschetta recipe the whole family will love. Made with baguette, Parma, baby arugula and extra virgin ol…

This Fig, Prosciutto, And Arugula Bruschetta relies on simple, everyday ingredients such as prosciutto di parma, baby arugula leaf and extra virgin olive oil. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

8 slices baguette, 3/4 inch thick, cut on the diagonal
4 slices prosciutto di Parma
1/2 cup baby arugula leaf
4 figs, stem ends removed, each cut into 4 slices
extra virgin olive oil
aged balsamic vinegar (Aceto Balsamico)

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Servings
4 servings
Category
Snacks & Appetizers

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Fig, Prosciutto, And Arugula Bruschetta

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