How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig And Blue Cheese Stuffed Prok Tenderloin ?

You need 7 ingredients. The key ingredients include: 1 lb pork tenderloin, trimmed, 1/2 c. dried figs, chopped, 1/2 c. crumbled blue cheese, 1/2 tsp salt, and more.

Is Fig And Blue Cheese Stuffed Prok Tenderloin suitable as meat & poultry?

Yes, Fig And Blue Cheese Stuffed Prok Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fig And Blue Cheese Stuffed Prok Tenderloin ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fig And Blue Cheese Stuffed Prok Tenderloin Recipe

Name: Fig And Blue Cheese Stuffed Prok Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork tenderloin, trimmed; 1/2 c. dried figs, chopped; 1/2 c. crumbled blue cheese; 1/2 tsp salt; 1/2 tsp fresh ground black pepper; cooking spray; 1 T apple jelly, melted

Fig And Blue Cheese Stuffed Prok Tenderloin – a delicious recipe with pork tenderloin, dried figs, blue cheese, salt, ground black pepper, cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb pork tenderloin, trimmed
1/2 c. dried figs, chopped
1/2 c. crumbled blue cheese
1/2 tsp salt
1/2 tsp fresh ground black pepper
cooking spray
1 T apple jelly, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Meat & Poultry

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Fig And Blue Cheese Stuffed Prok Tenderloin

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