How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesty Fish?

You need 11 ingredients. The key ingredients include: 1 large vidalia onion, chopped, 1 (10 ounce) candiced tomatoes and green chilies, undrained, 2 teaspoons lime juice, 2 tablespoons fresh cilantro, chopped, and more.

Is Fiesty Fish suitable as seafood?

Yes, Fiesty Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fiesty Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesty Fish Recipe

Name: Fiesty Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large vidalia onion, chopped; 1 (10 ounce) candiced tomatoes and green chilies, undrained; 2 teaspoons lime juice; 2 tablespoons fresh cilantro, chopped; 2 tablespoons pitted green olives, chopped; ½ teaspoon garlic powder; ¼ teaspoon white pepper; ½ teaspoon ground cumin; 1 teaspoon flour (optional); 4 (5 ounce) white fish fillets (or 1/2-inch fillets of flounder, catfish, tilapia, or other fish); 2 teaspoons olive oil

Fiesty Fish

Eats Now Editorial Team · 47 kcal · Seafood

Fiesty Fish – a delicious recipe with vidalia onion, tomatoes, lime juice, fresh cilantro, green olives, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fiesty Fish

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