Fiesta Taco Lasagna Recipe

Name: Fiesta Taco Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 (1 1/4 ounce) package taco seasoning; 1 (11 ounce) can mexicorn, yellow corn with red and green peppers, drained; 1/2 cup water; 1 (8 ounce) container soft chive & onion cream cheese; 3 cups shredded monterey jack and cheddar cheese blend, divided; 4 1/2 cups salsa; 9 no-boil lasagna noodles; Toppings; sour cream; chopped fresh cilantro

Servings: persons

1 lb lean ground beef
1 (1 1/4 ounce) package taco seasoning
1 (11 ounce) can mexicorn, yellow corn with red and green peppers, drained
1/2 cup water
1 (8 ounce) container soft chive & onion cream cheese
3 cups shredded monterey jack and cheddar cheese blend, divided
4 1/2 cups salsa
9 no-boil lasagna noodles
Toppings
sour cream
chopped fresh cilantro

1
Cook ground beef in a large skillet over medium-high heat, stirring until it crumbles and is no longer pink; drain and return to skillet.
2
Stir in taco seasoning, corn, and 1/2 cup water.
3
Cook, uncovered, stirring occasionally, 5 minutes or until thickened.
4
Add cream cheese, stirring until melted.
5
Remove from heat, and stir in 1 1/2 cups Cheddar-Monterey Jack cheese.
6
Spread 1 cup salsa evenly in a lightly greased 13- x 9-inch baking dish.
7
Layer with 3 lasagna noodles (noodles should not touch each other or sides of dish), 2 cups ground beef mixture, and 3/4 cup salsa.
8
Repeat layers using 3 lasagna noodles, remaining ground beef mixture, and 3/4 cup salsa.
9
Top with remaining 3 noodles and 2 cups salsa, covering noodles completely.
10
Sprinkle evenly with remaining 1 1/2 cups Cheddar-Monterey Jack cheese.
11
Bake, covered, at 375u00b0 for 30 minutes.
12
Uncover and bake 10 to 15 more minutes or until cheese is melted and edges are lightly browned.
13
Let stand 5 minutes.
14
Serve with desired toppings.

1557

kcal

Calories

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb lean ground beef, 1 (1 1/4 ounce) package taco seasoning, 1 (11 ounce) can mexicorn, yellow corn with red and green peppers, drained, 1/2 cup water, and more.

Yes, Fiesta Taco Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Taco Lasagna

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