How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesta Breakfast Bake?

You need 12 ingredients. The key ingredients include: 1 tube (16.3 ounces) refrigerated corn biscuits, 3 cups frozen seasoning blend vegetables (about 14 ounces), 1-1/2 cups shredded Monterey Jack cheese, 8 large eggs, and more.

Is Fiesta Breakfast Bake suitable as breakfast?

Yes, Fiesta Breakfast Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Fiesta Breakfast Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Breakfast Bake Recipe

Name: Fiesta Breakfast Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tube (16.3 ounces) refrigerated corn biscuits; 3 cups frozen seasoning blend vegetables (about 14 ounces); 1-1/2 cups shredded Monterey Jack cheese; 8 large eggs; 3/4 cup 2% milk; 1/8 teaspoon cayenne pepper; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon ground cumin; 1/2 cup salsa; Fresh cilantro leaves; Additional salsa

Start your day right with this Fiesta Breakfast Bake recipe. Made with corn biscuits, frozen seasoning blend vegetables, shredded Monterey Jack cheese a…

This Fiesta Breakfast Bake relies on simple, everyday ingredients such as large eggs, 2% milk, cayenne pepper and salt. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fiesta Breakfast Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions