How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiery Thai Salsa?

You need 10 ingredients. The key ingredients include: 3 cups chopped seeded peeled cucumbers, 1 cup chopped green onions, 3/4 cup chopped radishes, 1/4 cup chopped fresh mint, and more.

Is Fiery Thai Salsa suitable as snacks & appetizers?

Yes, Fiery Thai Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fiery Thai Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fiery Thai Salsa Recipe

Name: Fiery Thai Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chopped seeded peeled cucumbers; 1 cup chopped green onions; 3/4 cup chopped radishes; 1/4 cup chopped fresh mint; 3 tablespoons minced peeled fresh ginger; 3 tablespoons fresh lime juice; 2 tablespoons sugar; 1 tablespoon plus 1 teaspoon minced garlic; 1 1/2 teaspoons sesame chili oil*; Available at Asian markets and in the Asian foods section of many market

Fiery Thai Salsa

Eats Now Editorial Team · 111 kcal · Snacks & Appetizers

Fiery Thai Salsa – a delicious recipe with cucumbers, green onions, radishes, fresh mint, fresh ginger, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fiery Thai Salsa

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