How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiery Pickled Red Onions?

You need 6 ingredients. The key ingredients include: 3 red onions medium, thinly sliced, 3 cups, 1/2 cup white vinegar, 1/4 cup fresh orange juice, 1/4 cup water, and more.

Is Fiery Pickled Red Onions suitable as general?

Yes, Fiery Pickled Red Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Fiery Pickled Red Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiery Pickled Red Onions Recipe

Name: Fiery Pickled Red Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 red onions medium, thinly sliced, 3 cups; 1/2 cup white vinegar; 1/4 cup fresh orange juice; 1/4 cup water; 2 tablespoons fresh lime juice; 1 habanero chile medium, seeded and thinly sliced

Fiery Pickled Red Onions – a delicious recipe with red onions, white vinegar, orange juice, water, lime juice, chile. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 red onions medium, thinly sliced, 3 cups
1/2 cup white vinegar
1/4 cup fresh orange juice
1/4 cup water
2 tablespoons fresh lime juice
1 habanero chile medium, seeded and thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
General

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Fiery Pickled Red Onions

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