How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettucine With Rosy Mushroom Sauce?

You need 11 ingredients. The key ingredients include: 500 g fresh mushrooms, diced (1lb), 2 tablespoons olive oil, 1 tablespoon butter, 4 garlic cloves, finely chopped, and more.

Is Fettucine With Rosy Mushroom Sauce suitable as general?

Yes, Fettucine With Rosy Mushroom Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Fettucine With Rosy Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettucine With Rosy Mushroom Sauce Recipe

Name: Fettucine With Rosy Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g fresh mushrooms, diced (1lb); 2 tablespoons olive oil; 1 tablespoon butter; 4 garlic cloves, finely chopped; salt and pepper, freshly ground, to taste; 1/2 cup tomato puree (4 fl oz); 1/2 cup cream; hot pepper sauce, a dash (optional); 500 g fettuccine pasta; 2 teaspoons cornflour; 2 tablespoons cold water

Fettucine With Rosy Mushroom Sauce

Eats Now Editorial Team · 849 kcal · General

Fettucine With Rosy Mushroom Sauce – a delicious recipe with olive oil, butter, garlic, salt, tomato puree, cream. Easy to follow and perfect for any occasion.

Serves 4 General

Fettucine With Rosy Mushroom Sauce

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