How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine With Garden Herb Sauce?

You need 14 ingredients. The key ingredients include: 2 pounds pork blade steaks, 1 tablespoon vegetable oil, 14 1/2 ounces tomatoes diced, peeled, 15 ounces tomato sauce, and more.

Is Fettuccine With Garden Herb Sauce suitable as pasta & noodles?

Yes, Fettuccine With Garden Herb Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine With Garden Herb Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine With Garden Herb Sauce Recipe

Name: Fettuccine With Garden Herb Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds pork blade steaks; 1 tablespoon vegetable oil; 14 1/2 ounces tomatoes diced, peeled; 15 ounces tomato sauce; 1 onions medium, quartered, sliced; 2 cloves garlic minced; 1 1/2 teaspoons sugar; 1 tablespoon fresh oregano leaves chopped; 1 teaspoon fresh basil chopped; 1/2 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons fresh parsley chopped; 8 ounces mushrooms sliced; 1 1/2 cups fettucine OR rigatoni, cooked and drained

Try this homemade Fettuccine With Garden Herb Sauce recipe the whole family will love. Made with pork blade, vegetable oil, tomatoes and tomato sauce. E…

This Fettuccine With Garden Herb Sauce relies on simple, everyday ingredients such as pork blade steaks, vegetable oil, tomatoes diced, peeled and tomato sauce. It comes together quickly and makes 4 servings, at about 730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Fettuccine With Garden Herb Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions