How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine Primavera From Buitoni?

You need 13 ingredients. The key ingredients include: 1 (9 ounce) package BUITONI(R) Refrigerated Fettuccine, cooked according to package directions, kept hot, 3/4 cup water, 1 cup broccoli florets, 1/2 cup sliced carrots, and more.

Is Fettuccine Primavera From Buitoni suitable as pasta & noodles?

Yes, Fettuccine Primavera From Buitoni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine Primavera From Buitoni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine Primavera From Buitoni Recipe

Name: Fettuccine Primavera From Buitoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 ounce) package BUITONI(R) Refrigerated Fettuccine, cooked according to package directions, kept hot; 3/4 cup water; 1 cup broccoli florets; 1/2 cup sliced carrots; 1/2 cup red bell pepper strips; 3 tablespoons butter or margarine; 2 tablespoons all-purpose flour; 1 cup NESTLE(R) CARNATION(R) Evaporated Milk; 1/2 cup chicken broth; 1/2 cup BUITONI(R) Refrigerated Freshly Shredded Parmesan Cheese; 1/2 cup grated provolone cheese; 1/8 teaspoon cayenne pepper; Freshly ground black pepper to taste

Try this homemade Fettuccine Primavera From Buitoni recipe the whole family will love. Made with directions, water, broccoli florets and carrots. Easy s…

This Fettuccine Primavera From Buitoni relies on simple, everyday ingredients such as water, broccoli florets, sliced carrots and red bell pepper strips. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fettuccine Primavera From Buitoni

Tips for the best results

Variations & substitutions

My Personal Notes

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