How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Ricotta Pesto?

You need 8 ingredients. The key ingredients include: 3/4 cup fresh basil, 1/4 cup fresh parsley, 1 garlic clove, 1/4 cup olive oil, and more.

Is Pasta With Ricotta Pesto suitable as pasta & noodles?

Yes, Pasta With Ricotta Pesto falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Ricotta Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Ricotta Pesto Recipe

Name: Pasta With Ricotta Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup fresh basil; 1/4 cup fresh parsley; 1 garlic clove; 1/4 cup olive oil; 1 cup ricotta cheese; 1 lb fettuccine, cooked (or other pasta); 1 pint cherry tomatoes, stemmed and halved; parmesan cheese or romano cheese, grated

Pasta With Ricotta Pesto – a delicious recipe with fresh basil, parsley, garlic, olive oil, ricotta cheese, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3/4 cup fresh basil
1/4 cup fresh parsley
1 garlic clove
1/4 cup olive oil
1 cup ricotta cheese
1 lb fettuccine, cooked (or other pasta)
1 pint cherry tomatoes, stemmed and halved
parmesan cheese or romano cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta With Ricotta Pesto

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