Fettuccine Alfredo With Grilled Chicken Recipe

Name: Fettuccine Alfredo With Grilled Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter; 8 ounces light cream cheese; 1 cup heavy cream; 1 cup half-and-half; 1 teaspoon garlic powder; ¼ teaspoon salt; ⅛ teaspoon black pepper; ⅔ cup fresh parmesan cheese, Grated; 1 lb fettuccine, prepapred as directed; 1 12 lbs chicken breasts

Servings: persons

½ cup butter
8 ounces light cream cheese
1 cup heavy cream
1 cup half-and-half
1 teaspoon garlic powder
¼ teaspoon salt
⅛ teaspoon black pepper
⅔ cup fresh parmesan cheese, Grated
1 lb fettuccine, prepapred as directed
1 12 lbs chicken breasts

1
Clean and cut chicken into strips, grill for about 4-5 minutes on each side.
2
Prepare Fettucine noodles as directed.
3
Meanwhile, melt butter in a medium saucepan.
4
Add cream cheese once butter is melted.
5
once the cream cheese is softened, add the heavy cream and half and half.
6
Season with garlic powder, salt and black pepper.
7
Simmer on low for about 15 minutes, stirring constantly.
8
Remove from heat, and stir in parmesan.
9
Serve over hot fettucine noodles.

718

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup butter, 8 ounces light cream cheese, 1 cup heavy cream, 1 cup half-and-half, and more.

Yes, Fettuccine Alfredo With Grilled Chicken falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine Alfredo With Grilled Chicken

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