How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Dill Dip ?

You need 6 ingredients. The key ingredients include: 1 cup nonfat Greek yogurt, 1/2 cup flat-leaf parsley, 2 teaspoons white-wine vinegar, 4 ounces crumbled feta, divided, and more.

Is Feta Dill Dip suitable as snacks & appetizers?

Yes, Feta Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Feta Dill Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Feta Dill Dip Recipe

Name: Feta Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup nonfat Greek yogurt; 1/2 cup flat-leaf parsley; 2 teaspoons white-wine vinegar; 4 ounces crumbled feta, divided; 1 cup fresh dill, divided; Freshly ground black pepper (optional)

Feta Dill Dip – a delicious recipe with yogurt, flat-leaf parsley, white-wine vinegar, feta, fresh dill, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup nonfat Greek yogurt
1/2 cup flat-leaf parsley
2 teaspoons white-wine vinegar
4 ounces crumbled feta, divided
1 cup fresh dill, divided
Freshly ground black pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Feta Dill Dip

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