How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta-Cucumber Cheese Balls?

You need 7 ingredients. The key ingredients include: 1 package (8 ounces) reduced-fat cream cheese, 1 package (4 ounces) crumbled tomato and basil feta cheese, 1/8 teaspoon salt, 1/2 cup peeled, seeded and finely chopped cucumber, and more.

Is Feta-Cucumber Cheese Balls suitable as snacks & appetizers?

Yes, Feta-Cucumber Cheese Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Feta-Cucumber Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta-Cucumber Cheese Balls Recipe

Name: Feta-Cucumber Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8 ounces) reduced-fat cream cheese; 1 package (4 ounces) crumbled tomato and basil feta cheese; 1/8 teaspoon salt; 1/2 cup peeled, seeded and finely chopped cucumber; 1 cup finely chopped walnuts; 24 fresh basil leaves; 24 toothpicks

Feta-Cucumber Cheese Balls – a delicious recipe with cream cheese, tomato, salt, cucumber, walnuts, basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 package (8 ounces) reduced-fat cream cheese
1 package (4 ounces) crumbled tomato and basil feta cheese
1/8 teaspoon salt
1/2 cup peeled, seeded and finely chopped cucumber
1 cup finely chopped walnuts
24 fresh basil leaves
24 toothpicks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Feta-Cucumber Cheese Balls

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