How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Cheese Dip?

You need 8 ingredients. The key ingredients include: 1 (250 g) package cream cheese, ½ cup feta cheese, 2 tablespoons plain yogurt, 1 garlic clove, minced, and more.

Is Feta Cheese Dip suitable as snacks & appetizers?

Yes, Feta Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Feta Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Feta Cheese Dip Recipe

Name: Feta Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (250 g) package cream cheese; ½ cup feta cheese; 2 tablespoons plain yogurt; 1 garlic clove, minced; ¼ teaspoon black pepper; 1 tomatoes, seeded and diced; 2 green onions, finely chopped; ¼ cup sliced black olives

Feta Cheese Dip – a delicious recipe with cream cheese, feta cheese, plain yogurt, garlic, black pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (250 g) package cream cheese
½ cup feta cheese
2 tablespoons plain yogurt
1 garlic clove, minced
¼ teaspoon black pepper
1 tomatoes, seeded and diced
2 green onions, finely chopped
¼ cup sliced black olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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