How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta Cheese And Shrimp?

You need 10 ingredients. The key ingredients include: 1 onion, sliced thin, 1/4 c. olive oil, 3 tomatoes, peeled and chopped or 1 large can, 1/2 c. dry white wine, and more.

Is Feta Cheese And Shrimp suitable as seafood?

Yes, Feta Cheese And Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Feta Cheese And Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta Cheese And Shrimp Recipe

Name: Feta Cheese And Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, sliced thin; 1/4 c. olive oil; 3 tomatoes, peeled and chopped or 1 large can; 1/2 c. dry white wine; 1/2 c. minced fresh parsley; 1 minced clove garlic; 1 lb. shrimp, peeled and deveined; 6 oz. crumbled Feta cheese; butter or margarine to grease a 1-quart gratin (dish); salt and pepper

Try this homemade Feta Cheese And Shrimp recipe the whole family will love. Made with onion, olive oil, tomatoes and white wine. Easy step-by-step instr…

This Feta Cheese And Shrimp relies on simple, everyday ingredients such as onion, sliced thin, olive oil, dry white wine and minced fresh parsley. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Feta Cheese And Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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