How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weight Watcher Green Curry Shrimp?

You need 11 ingredients. The key ingredients include: 1 cup jasmine rice, uncooked, 1 1/4 cups light coconut milk, 1/2 cup reduced-sodium chicken broth, 1/2 lb red potatoes, scrubbed and cut into 1/2-inch pieces, and more.

Is Weight Watcher Green Curry Shrimp suitable as seafood?

Yes, Weight Watcher Green Curry Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Weight Watcher Green Curry Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weight Watcher Green Curry Shrimp Recipe

Name: Weight Watcher Green Curry Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup jasmine rice, uncooked; 1 1/4 cups light coconut milk; 1/2 cup reduced-sodium chicken broth; 1/2 lb red potatoes, scrubbed and cut into 1/2-inch pieces; 2 tablespoons packed light brown sugar; 1 tablespoon asian fish sauce (nam pla); 1 - 1 1/2 teaspoon thai green curry paste; 2 baby bok choy, trimmed and cut crosswise into 1-inch pieces; 1/2 lb shrimp, uncooked, peeled and deveined; 1/4 cup cilantro leaf; lime wedge

Try this homemade Weight Watcher Green Curry Shrimp recipe the whole family will love. Made with jasmine rice, light coconut milk, chicken broth and red…

This Weight Watcher Green Curry Shrimp relies on simple, everyday ingredients such as jasmine rice, uncooked, light coconut milk, reduced-sodium chicken broth and packed light brown sugar. It comes together quickly and makes 4 servings, at about 394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Weight Watcher Green Curry Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions