How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta And Olive Meatballs?

You need 7 ingredients. The key ingredients include: 1 pound ground lamb, 1/2 cup chopped fresh parsley, 2 tablespoons finely chopped onion, 1/2 cup crumbled feta cheese, and more.

Is Feta And Olive Meatballs suitable as meat & poultry?

Yes, Feta And Olive Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Feta And Olive Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta And Olive Meatballs Recipe

Name: Feta And Olive Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground lamb; 1/2 cup chopped fresh parsley; 2 tablespoons finely chopped onion; 1/2 cup crumbled feta cheese; 1/2 cup chopped green olives; 2 eggs; 1 teaspoon Italian seasoning

Feta And Olive Meatballs – a delicious recipe with ground lamb, parsley, onion, feta cheese, green olives, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground lamb
1/2 cup chopped fresh parsley
2 tablespoons finely chopped onion
1/2 cup crumbled feta cheese
1/2 cup chopped green olives
2 eggs
1 teaspoon Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Feta And Olive Meatballs

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