How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta and Mint Mini Meatloaves?

You need 8 ingredients. The key ingredients include: 1 1/4 lb. ground beef chuck, 1/2 c. crumbled feta cheese, 1/2 c. fresh mint, finely chopped, 1/4 tsp. plus 1/8 tsp. salt, divided, and more.

Is Feta and Mint Mini Meatloaves suitable as meat & poultry?

Yes, Feta and Mint Mini Meatloaves falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Feta and Mint Mini Meatloaves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta and Mint Mini Meatloaves Recipe

Name: Feta and Mint Mini Meatloaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. ground beef chuck; 1/2 c. crumbled feta cheese; 1/2 c. fresh mint, finely chopped; 1/4 tsp. plus 1/8 tsp. salt, divided; 1 large leek, sliced; 3 medium yellow squash, chopped; 1 c. pitted green olives; 1 tbsp. olive oil

Feta and Mint Mini Meatloaves – a delicious recipe with ground beef chuck, feta cheese, fresh mint, salt, yellow squash, green olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 lb. ground beef chuck
1/2 c. crumbled feta cheese
1/2 c. fresh mint, finely chopped
1/4 tsp. plus 1/8 tsp. salt, divided
1 large leek, sliced
3 medium yellow squash, chopped
1 c. pitted green olives
1 tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Feta and Mint Mini Meatloaves

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