How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta And Garlic Pate?

You need 9 ingredients. The key ingredients include: 4 garlic cloves, minced, 4 anchovy fillets, minced, 6 tablespoons butter, softened, 8 ounces cream cheese, and more.

Is Feta And Garlic Pate suitable as general?

Yes, Feta And Garlic Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Feta And Garlic Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta And Garlic Pate Recipe

Name: Feta And Garlic Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 garlic cloves, minced; 4 anchovy fillets, minced; 6 tablespoons butter, softened; 8 ounces cream cheese; 6 ounces feta cheese; 1/4 cup sour cream; 1 tablespoon green onion, finely chopped; 3 drops Tabasco sauce; 1/8 teaspoon fresh ground black pepper

Feta And Garlic Pate – a delicious recipe with garlic, anchovy, butter, cream cheese, feta cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 garlic cloves, minced
4 anchovy fillets, minced
6 tablespoons butter, softened
8 ounces cream cheese
6 ounces feta cheese
1/4 cup sour cream
1 tablespoon green onion, finely chopped
3 drops Tabasco sauce
1/8 teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
695 kcal
Category
General

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Feta And Garlic Pate

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