How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Vegetable Salad ?

You need 14 ingredients. The key ingredients include: 1 16 oz. can red kidney beans, 1 med. red onion, thinly sliced, 1 16 oz. can Italian beans (or cut green beans), 1 16 oz. can garbanzo beans (chick peas), and more.

Is Festive Vegetable Salad suitable as salads?

Yes, Festive Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Festive Vegetable Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Vegetable Salad Recipe

Name: Festive Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 16 oz. can red kidney beans; 1 med. red onion, thinly sliced; 1 16 oz. can Italian beans (or cut green beans); 1 16 oz. can garbanzo beans (chick peas); 1 16 oz. can cut wax beans; 1 16 oz. can baby carrots; 1/3 c. sugar (scant); 2/3 c. white vinegar; 1/2 c. vegetable or canola oil; 1 teas. salt; 1/2 teas. pepper; RESERVE; 1 16 oz. pkg. frozen peas; 1 pt. basket grape or cherry tomatoes

Festive Vegetable Salad – a delicious recipe with red kidney beans, red onion, Italian beans, garbanzo beans, beans, baby carrots. Easy to follow and perfect for any occasion.

Serves 4 Salads

Festive Vegetable Salad

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