How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Tossed Salad With Lemon Dressing?

You need 14 ingredients. The key ingredients include: 8 cups torn salad greens, 1 medium tomato, cut into wedges, 1 cup cubed peeled cucumber, 1 medium sweet red pepper, julienned, and more.

Is Festive Tossed Salad With Lemon Dressing suitable as salads?

Yes, Festive Tossed Salad With Lemon Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Festive Tossed Salad With Lemon Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Tossed Salad With Lemon Dressing Recipe

Name: Festive Tossed Salad With Lemon Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups torn salad greens; 1 medium tomato, cut into wedges; 1 cup cubed peeled cucumber; 1 medium sweet red pepper, julienned; 1 celery rib, sliced; 1/4 cup chopped green onions; 4 sweet pickles, chopped; 1 tablespoon chopped ripe olives; 1/4 cup olive oil; 2 tablespoons lemon juice; 1 teaspoon salt; 1 teaspoon sugar; 1/4 teaspoon ground mustard; 1/8 teaspoon garlic powder

Fresh, crisp and full of flavor — this Festive Tossed Salad With Lemon Dressing is a must-try. Made with torn salad greens, tomato, cucumber and sweet r…

This Festive Tossed Salad With Lemon Dressing relies on simple, everyday ingredients such as torn salad greens, cubed peeled cucumber, celery rib, sliced and chopped green onions. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Festive Tossed Salad With Lemon Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions