How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Mexican Slaw?

You need 7 ingredients. The key ingredients include: ½ cup canola oil, ⅓ cup white vinegar, ½ teaspoon salt, 3 cups finely shredded green cabbage, and more.

Is Festive Mexican Slaw suitable as salads?

Yes, Festive Mexican Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Festive Mexican Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Mexican Slaw Recipe

Name: Festive Mexican Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup canola oil; ⅓ cup white vinegar; ½ teaspoon salt; 3 cups finely shredded green cabbage; 2 cups finely shredded red cabbage; ⅓ cup diced red pepper; cracked black pepper

Festive Mexican Slaw – a delicious recipe with canola oil, white vinegar, salt, green cabbage, red cabbage, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

½ cup canola oil
⅓ cup white vinegar
½ teaspoon salt
3 cups finely shredded green cabbage
2 cups finely shredded red cabbage
⅓ cup diced red pepper
cracked black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Festive Mexican Slaw

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