Festive Fresh Fruit Salad With Mint-Lime Simple Syrup

1. 1

   Prepare Syrup: Stir together first 2 ingredients and 1 cup water in a saucepan over medium-high heat. Bring to a boil, stirring occasionally, and boil 1 minute or until sugar dissolves. Remove from heat. Stir in lime juice, and cool 30 minutes.

2. 2

   Pour mixture through a fine wire-mesh strainer into an airtight container. Cover and chill syrup 4 hours.

3. 3

   Prepare Salad: Gently toss together strawberries and next 3 ingredients in a large bowl. Add 1/2 cup Mint-Lime Simple Syrup, and gently stir to coat. Serve immediately, or cover and chill up to 2 weeks.

* Per serving · 4 servings · Values may vary.

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