How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fruit Salad?

You need 11 ingredients. The key ingredients include: 2 cups orange juice, 1 None cinnamon stick, 1 cup pitted prunes, 1 3/4 cups dried pears, and more.

Is Baked Fruit Salad suitable as salads?

Yes, Baked Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baked Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Fruit Salad Recipe

Name: Baked Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups orange juice; 1 None cinnamon stick; 1 cup pitted prunes; 1 3/4 cups dried pears; 1 cup dried apricots; 2 cups dried figs; 2 None medium bananas, sliced; 1 tbsp honey; 1/4 cup hot water; None None Finely grated zest of 1 lemon; None None Plain yogurt (optional), to serve

Baked Fruit Salad

Eats Now Editorial Team · 174 kcal · Salads

Baked Fruit Salad – a delicious recipe with orange juice, cinnamon stick, prunes, apricots, dried figs, bananas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Baked Fruit Salad

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