Festive Chocolate Torte Recipe

Name: Festive Chocolate Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup butter or margarine, softened; 1-1/3 cups sugar; 3 eggs; 3 oz. BAKER'S Unsweetened Chocolate, melted; 1 tsp. vanilla; 1-1/2 cups flour; 1 Tbsp. CALUMET Baking Powder; 1 tsp. salt; 1 cup milk; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed; 1 can (21 oz.) cherry pie filling

Servings: persons

2/3 cup butter or margarine, softened
1-1/3 cups sugar
3 eggs
3 oz. BAKER'S Unsweetened Chocolate, melted
1 tsp. vanilla
1-1/2 cups flour
1 Tbsp. CALUMET Baking Powder
1 tsp. salt
1 cup milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 can (21 oz.) cherry pie filling

1
Preheat oven to 350F.
2
Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
3
Add eggs, chocolate and vanilla; beat until well blended.
4
Add combined flour, baking powder and salt alternately with milk, mixing well after each addition.
5
Pour into greased wax paper-lined 15x10x1-inch baking pan.
6
Bake 25 min.
7
or until toothpick inserted in center comes out clean.
8
Run knife or metal spatula around pan to loosen sides; invert onto wire rack.
9
Carefully remove wax paper; cool completely.
10
Cut cake crosswise into 3 (10x5-inch) rectangles.
11
Frost 2 of the cake layers with half of the whipped topping; stack on serving plate.
12
Top with remaining cake layer.
13
Spread top of cake with pie filling.
14
Frost sides of cake with remaining whipped topping.
15
Store in refrigerator.

727

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2/3 cup butter or margarine, softened, 1-1/3 cups sugar, 3 eggs, 3 oz. BAKER'S Unsweetened Chocolate, melted, and more.

Yes, Festive Chocolate Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Festive Chocolate Torte

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