How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festival Fried Rice?

You need 8 ingredients. The key ingredients include: 2 slices bacon diced, ⅓ cup scallions, spring or green onions sliced, including tops, ⅓ cup mushrooms sliced, 1/4 cup green bell peppers or red, diced, and more.

Is Festival Fried Rice suitable as meat & poultry?

Yes, Festival Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Festival Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Festival Fried Rice Recipe

Name: Festival Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon diced; ⅓ cup scallions, spring or green onions sliced, including tops; ⅓ cup mushrooms sliced; 1/4 cup green bell peppers or red, diced; 1/4 cup green peas frozen, thawed; 1 each eggs beaten; 2 cups rice cooked, chilled; 1 tablespoon soy sauce, tamari

Festival Fried Rice – a delicious recipe with bacon, scallions, mushrooms, green bell peppers, green peas, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices bacon diced
⅓ cup scallions, spring or green onions sliced, including tops
⅓ cup mushrooms sliced
1/4 cup green bell peppers or red, diced
1/4 cup green peas frozen, thawed
1 each eggs beaten
2 cups rice cooked, chilled
1 tablespoon soy sauce, tamari

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Meat & Poultry

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Festival Fried Rice

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