Fennel Digestif Recipe

1. 1

   Combine fronds and seeds in a 1-quart glass jar with a tightfitting lid, add alcohol, cover, and let steep, undisturbed, at room temperature, for 6 days.

2. 2

   After 6 days, remove fronds and seeds, and add rich simple syrup.

3. 3

   Stir to combine.

4. 4

   Store in the freezer.

No additional tips available.