How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel & Apple Slaw?

You need 11 ingredients. The key ingredients include: DRESSING, 2 tablespoons cider vinegar, salt & freshly ground black pepper, 1/4 teaspoon ground fennel, and more.

Is Fennel & Apple Slaw suitable as salads?

Yes, Fennel & Apple Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fennel & Apple Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fennel & Apple Slaw Recipe

Name: Fennel & Apple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: DRESSING; 2 tablespoons cider vinegar; salt & freshly ground black pepper; 1/4 teaspoon ground fennel; 1/2 teaspoon grainy mustard; 1/4 cup olive oil; SLAW; 1 courtland apples or 1 spy apple, cored but unpeeled; 1 small fennel bulb, trimmed & core removed; 2 teaspoons chopped fresh thyme or 1 teaspoon dried thyme; 1/2 cup very thinly sliced red onion

Fennel & Apple Slaw

Eats Now Editorial Team · 162 kcal · Salads

Fennel & Apple Slaw – a delicious recipe with DRESSING, cider vinegar, salt, ground fennel, grainy mustard, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fennel & Apple Slaw

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