Fresh, crisp and full of flavor — this Fennel And Apple Salad With Cider Vinaigrette is a must-try. Made with apple cider, extra virgin olive oil, apple…
This Fennel And Apple Salad With Cider Vinaigrette relies on simple, everyday ingredients such as extra virgin olive oil, apple cider vinegar, honey and arugula (about 3 ounces). It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026