Favorite Meat Loaf

1. 1

   ["Preheat oven to 350 degrees F, then oil an 8""x4"" loaf pan & set it aside.", "Heat the oil in a large skillet over medium heat, then add onions, carrots, garlic, savory, thyme & salt.", "Saute for about 3 minutes, or until the vegetables begin to soften, then add the bulghur & cook another 3 minutes, before removing from the heat & setting aside.", "In a large mixing bowl, combine ground beef & egg, then add the sauteed vegetable mixture, mixing by hand until well combined.", "Transfer the mixture to the prepared loaf pan & bake in the oven 30 to 40 minutes or until the top is lightly browned & the loaf is firm to the touch.", "Remove the pan from the oven & run a dull knife along the sides of the pan, then invert it onto a serving plate to release the loaf.", "Let sit about 5 minutes before slicing & serving."]

* Per serving · 4 servings · Values may vary.

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