How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Favorite Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground meat, 1 envelope dry onion soup, 1 (6 oz.) can evaporated milk, 1 egg, slightly beaten, and more.

Is Favorite Meat Loaf suitable as soups & stews?

Yes, Favorite Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Favorite Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Favorite Meat Loaf Recipe

Name: Favorite Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground meat; 1 envelope dry onion soup; 1 (6 oz.) can evaporated milk; 1 egg, slightly beaten; 1 tsp. salt; 1 tsp. Worcestershire sauce; pepper to taste; sharp cheese slices (optional)

Favorite Meat Loaf – a delicious recipe with ground meat, onion soup, milk, egg, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground meat
1 envelope dry onion soup
1 (6 oz.) can evaporated milk
1 egg, slightly beaten
1 tsp. salt
1 tsp. Worcestershire sauce
pepper to taste
sharp cheese slices (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Favorite Meat Loaf

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