How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Favorite Fried Salmon Cakes?

You need 6 ingredients. The key ingredients include: 1 (14 3/4 ounce) can salmon, 1 egg, ⅓ cup onion, minced, ½ cup flour, and more.

Is Favorite Fried Salmon Cakes suitable as seafood?

Yes, Favorite Fried Salmon Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Favorite Fried Salmon Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Favorite Fried Salmon Cakes Recipe

Name: Favorite Fried Salmon Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 3/4 ounce) can salmon; 1 egg; ⅓ cup onion, minced; ½ cup flour; 1 ½ teaspoons baking powder; 1 ½ cups Crisco shortening

Favorite Fried Salmon Cakes – a delicious recipe with salmon, egg, onion, flour, baking powder, shortening. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14 3/4 ounce) can salmon
1 egg
⅓ cup onion, minced
½ cup flour
1 ½ teaspoons baking powder
1 ½ cups Crisco shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Seafood

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Favorite Fried Salmon Cakes

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