How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Favorite Crock Pot Chili?

You need 10 ingredients. The key ingredients include: 2 pounds beef chuck ground, 2 each red kidney beans red, 2 each tomatoes 14 1/2 oz cans, drained, 2 each onions coarsely chopped, and more.

Is Favorite Crock Pot Chili suitable as soups & stews?

Yes, Favorite Crock Pot Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Favorite Crock Pot Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Favorite Crock Pot Chili Recipe

Name: Favorite Crock Pot Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds beef chuck ground; 2 each red kidney beans red; 2 each tomatoes 14 1/2 oz cans, drained; 2 each onions coarsely chopped; 1 each green bell peppers seeded, coarsely chopped; 2 each garlic cloves, crushed; 1 tablespoon chili powder; 1 teaspoon black pepper; 1 teaspoon cumin; salt and black pepper to taste

Warm up with this hearty Favorite Crock Pot Chili recipe. Made with beef chuck ground, red, tomatoes and onions. Easy step-by-step instructions included.

This Favorite Crock Pot Chili relies on simple, everyday ingredients such as beef chuck ground, each red kidney beans red, each onions coarsely chopped and each garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 747 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Favorite Crock Pot Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions