Favorite Chili Cheeseburgers

1. 1

   In a large bowl, combine beef, chili sauce and chili powder, mixing lightly but thoroughly. Shape into eight 1/4-in.-thick patties. Place 2 tablespoons cheese onto the center of each of four patties. Top with remaining patties; press edges firmly to seal.

2. 2

   Grill burgers, covered, over medium heat or broil 4 in. from heat 4-6 minutes on each side or until a thermometer reads 160u00b0. Serve on buns with cheese sauce.

* Per serving · 4 servings · Values may vary.

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