Favorite Apple Dumplings Recipe

Name: Favorite Apple Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups water; 1-1/4 cups sugar; 1/2 teaspoon ground cinnamon; 1/4 cup plus 6 teaspoons butter, divided; 2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon salt; 3/4 cup shortening; 1/2 cup milk; 6 small tart apples, peeled and cored; Cinnamon-sugar; Additional milk

Servings: persons

2-1/2 cups water
1-1/4 cups sugar
1/2 teaspoon ground cinnamon
1/4 cup plus 6 teaspoons butter, divided
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
3/4 cup shortening
1/2 cup milk
6 small tart apples, peeled and cored
Cinnamon-sugar
Additional milk

1
In a small saucepan, combine the water, sugar and cinnamon. Cook and stir over medium heat until sugar is dissolved, about 5 minutes. Add 1/4 cup butter; stir until melted. Remove from the heat; set aside.
2
In a large bowl, combine the flour, baking powder and salt. Cut in shortening until the mixture resembles coarse crumbs. Stir in milk.
3
Divide pastry into six portions. On a lightly floured surface, roll each portion into a 6-in. square. Place an apple on the center of each. Sprinkle with cinnamon-sugar; dot with remaining butter. Bring corners of pastry to center. Brush edges with milk; pinch edges to seal.
4
Place in a greased 13-in. x 9-in. baking dish; drizzle with reserved syrup. Bake at 375u00b0 for 35-40 minutes or until golden brown.

486

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2-1/2 cups water, 1-1/4 cups sugar, 1/2 teaspoon ground cinnamon, 1/4 cup plus 6 teaspoons butter, divided, and more.

Yes, Favorite Apple Dumplings falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Favorite Apple Dumplings

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