How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fava Bean, Almond, And Mint Pesto?

You need 10 ingredients. The key ingredients include: 1 cup fava beans shelled, blanched, and shelled again, from about 18 - 20 pods, 1/3 cup fresh mint leaves only, loosely packed, 2 tablespoons raw almonds plus more for garnish, if desired, 1/4 cup parmesan reggiano grated, and more.

Is Fava Bean, Almond, And Mint Pesto suitable as general?

Yes, Fava Bean, Almond, And Mint Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Fava Bean, Almond, And Mint Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fava Bean, Almond, And Mint Pesto Recipe

Name: Fava Bean, Almond, And Mint Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fava beans shelled, blanched, and shelled again, from about 18 - 20 pods; 1/3 cup fresh mint leaves only, loosely packed; 2 tablespoons raw almonds plus more for garnish, if desired; 1/4 cup parmesan reggiano grated; 1 juice 1/2, or more if it is not a particularly juicy one; 1/2 teaspoon sea salt; 1/2 teaspoon fresh ground black pepper; 1/4 teaspoon crushed red pepper; 1/4 cup extra-virgin olive oil; 1 tablespoon water Filtered

Try this homemade Fava Bean, Almond, And Mint Pesto recipe the whole family will love. Made with fava beans, mint leaves only, parmesan reggiano grated …

This Fava Bean, Almond, And Mint Pesto relies on simple, everyday ingredients such as parmesan reggiano grated, sea salt, fresh ground black pepper and crushed red pepper. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fava Bean, Almond, And Mint Pesto

Tips for the best results

Variations & substitutions

My Personal Notes

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