How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Faux Smoked Pulled Pork (Carnitas)?

You need 16 ingredients. The key ingredients include: 6 tablespoons brown sugar, 2 tablespoons garlic powder, 2 tablespoons chili powder, 2 tablespoons paprika, and more.

Is Faux Smoked Pulled Pork (Carnitas) suitable as meat & poultry?

Yes, Faux Smoked Pulled Pork (Carnitas) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Faux Smoked Pulled Pork (Carnitas)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Faux Smoked Pulled Pork (Carnitas) Recipe

Name: Faux Smoked Pulled Pork (Carnitas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons brown sugar; 2 tablespoons garlic powder; 2 tablespoons chili powder; 2 tablespoons paprika; 2 tablespoons dried oregano; 2 tablespoons onion powder; 1 tablespoon mustard seed; 1 tablespoon ground black pepper; 1/2 teaspoon ground cumin; 1/2 teaspoon ground coriander; salt to taste; 1 (3 pound) pork butt roast, or more to taste; 3 tablespoons vegetable oil; 2 cups water; 2 tablespoons liquid smoke flavoring; 2 dried chipotle chile peppers, or to taste (optional)

Try this homemade Faux Smoked Pulled Pork (Carnitas) recipe the whole family will love. Made with brown sugar, garlic, chili powder and paprika. Easy st…

This Faux Smoked Pulled Pork (Carnitas) relies on simple, everyday ingredients such as brown sugar, garlic powder, chili powder and paprika. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Faux Smoked Pulled Pork (Carnitas)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions