Fattigman

Name: Fattigman
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 egg yolks; 3 egg whites; 1/2 tsp. salt; 1 1/8 c. sugar; 1 1/8 c. heavy cream; 1 tsp. ground cardamon; 1/2 c. melted butter; 1 tsp. lemon extract; 2 Tbsp. brandy; 7 c. flour; confectioners sugar (to sprinkle)

Eats Now Editorial Team · 2775 kcal · General

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Fattigman – a delicious recipe with egg yolks, egg whites, salt, sugar, heavy cream, ground cardamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 egg yolks
3 egg whites
1/2 tsp. salt
1 1/8 c. sugar
1 1/8 c. heavy cream
1 tsp. ground cardamon
1/2 c. melted butter
1 tsp. lemon extract
2 Tbsp. brandy
7 c. flour
confectioners sugar (to sprinkle)

1
["Beat egg yolks, whites, salt and sugar together for 1/2 hour. Add cream and cardamon; stir well. Add butter, extract and brandy;", "blend", "well.", "Mix in", "flour", "thoroughly. Dough should be stiff", "enough", "to roll out very thin.", "Refrigerate overnight. Roll", "small", "amounts of dough very thin.", "Cut into rectangles. Shape", "into", "bows. Deep fry at 365u00b0 until golden brown."]

2775

kcal

Calories

Fat

393

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 egg yolks, 3 egg whites, 1/2 tsp. salt, 1 1/8 c. sugar, and more.

Yes, Fattigman falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2775 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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