Try this homemade Fat Rascals (Potato Cheese Puffs) recipe the whole family will love. Made with leftover mashed potatoes, eggs, milk and shredded chees…
This Fat Rascals (Potato Cheese Puffs) relies on simple, everyday ingredients such as leftover mashed potatoes, beaten eggs, milk and flour. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026