How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Pancake?

You need 5 ingredients. The key ingredients include: 1/4 cup whole wheat flour, 1 pinch baking soda, 1 pinch salt, 1 drop vanilla extract, and more.

Is Fat Free Pancake suitable as breakfast?

Yes, Fat Free Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Fat Free Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat Free Pancake Recipe

Name: Fat Free Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup whole wheat flour; 1 pinch baking soda; 1 pinch salt; 1 drop vanilla extract; milk

Fat Free Pancake – a delicious recipe with whole wheat flour, baking soda, salt, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/4 cup whole wheat flour
1 pinch baking soda
1 pinch salt
1 drop vanilla extract
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
98 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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