Fat Free Oatmeal Cookies Recipe

Name: Fat Free Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 cup quick-cooking oats; ½ cup sugar; ½ teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 1 teaspoon ground cinnamon; 2 large egg whites; ⅓ cup corn syrup; 1 teaspoon vanilla; ¾ cup raisins; fat free nonstick cooking spray (or whatever you choose to grease the pan)

Servings: persons

1 cup all-purpose flour
1 cup quick-cooking oats
½ cup sugar
½ teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 teaspoon ground cinnamon
2 large egg whites
⅓ cup corn syrup
1 teaspoon vanilla
¾ cup raisins
fat free nonstick cooking spray (or whatever you choose to grease the pan)

1
In large bowl, combine flour, oats, sugar, baking powder, baking soda,.
2
salt, and cinnamon.
3
Add remaining ingredients, stirring until all.
4
ingredients are moistened (Dough will be thick.
5
).
6
Drop dough by heaping teaspoonfuls onto baking sheet sprayed with.
7
cooking spray (or whatever).
8
Bake at 350F (180C) for eight to ten.
9
minutes or just until set.
10
Do not overbake (or they'll turn into.
11
hockey pucks).
12
Cool five minutes on baking sheet (at which point.
13
they'll set up nicely), then remove to wire rack to cool.
14
Makes about 2 1/2 dozen cookies (depending on the size you like).

389

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup quick-cooking oats, ½ cup sugar, ½ teaspoon baking powder, and more.

Yes, Fat Free Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat Free Oatmeal Cookies

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