How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Malt Loaf?

You need 6 ingredients. The key ingredients include: 8 ounces self raising flour, 1 teaspoon ground ginger, 1 teaspoon bicarbonate of soda, 4 tablespoons sultanas, and more.

Is Fat Free Malt Loaf suitable as general?

Yes, Fat Free Malt Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Fat Free Malt Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fat Free Malt Loaf Recipe

Name: Fat Free Malt Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces self raising flour; 1 teaspoon ground ginger; 1 teaspoon bicarbonate of soda; 4 tablespoons sultanas; 3 tablespoons golden syrup; 150 ml tepid water

Fat Free Malt Loaf – a delicious recipe with flour, ground ginger, bicarbonate of soda, sultanas, golden syrup, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces self raising flour
1 teaspoon ground ginger
1 teaspoon bicarbonate of soda
4 tablespoons sultanas
3 tablespoons golden syrup
150 ml tepid water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
General

Eats Now Editorial Team

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Fat Free Malt Loaf

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