Fat Free Fudge Brownies Recipe

Name: Fat Free Fudge Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 6 packets Sweet One; 1/4 c. margarine, melted; 2 Egg Beaters; 2 Tbsp. Butter Buds sprinkles; 1 tsp. vanilla extract; 1/3 c. all-purpose flour; 1/3 c. unsweetend cocoa powder; 1 tsp. baking powder; 1/4 tsp. salt

Servings: persons

1/2 c. sugar
6 packets Sweet One
1/4 c. margarine, melted
2 Egg Beaters
2 Tbsp. Butter Buds sprinkles
1 tsp. vanilla extract
1/3 c. all-purpose flour
1/3 c. unsweetend cocoa powder
1 tsp. baking powder
1/4 tsp. salt

1
Preheat oven at 350u00b0.
2
Spray an 8-inch pan with nonstick cooking spray.
3
In a medium bowl, stir together sugar, Sweet One, margarine, Egg Beaters, Butter Buds sprinkles and vanilla.
4
In a small bowl, stir together dry ingredients; stir into liquid ingredients just until blended.
5
Spread into pan.
6
Bake 25 minutes.
7
Cool on wire rack and cut into squares.
8
Yields 16 servings.

361

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. sugar, 6 packets Sweet One, 1/4 c. margarine, melted, 2 Egg Beaters, and more.

Yes, Fat Free Fudge Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat Free Fudge Brownies

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